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Αυγά με Ω3 & Βιταμίνη Ε

Omega 3 & Vitamin E

Kontogiannis eggs enriched with Ω3 & vitamin E thanks to their beneficial properties contribute to building good health.

They are eggs of high nutritional value, with increased
content of:

  • Vitamins D & E
  • carotene
  • linseed
  • folic acid
  • iodine
  • selenium
  • antioxidant substances

They contain trace elements, necessary for the proper development of children and the healthy diet of adults.

They help in the proper functioning of the heart and help in the production of good cholesterol.

Eggs with Ω3 break the myth that eggs only give us cholesterol!

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